Seattle Food Diva

001

“The best time to visit without a reservation is for lunch. Waiting for the patio is worth it if you have the time.”

004

“A Seattle classic known for super-loaded Philly cheesesteaks; the Tat’strami is V’s favorite.”

005

“Amazing gourmet doughnuts and brunch items. Big, soft, fluffy, and freshly made.”

006

“A cute, cozy Italian date spot and a Seattle staple for more than thirty years.”

007

“Some of the best fried chicken sandwiches around. Don’t sleep on the tenders, wings, or spicy buldak sauce.”

008

“A West Seattle sister spot serving creative Indian fusion dishes.”

009

“A gem with sweet-and-sticky fried chicken, cacio e pepe rice cakes, pork chops, and kakigori.”

010

“A hot, comforting bowl of ramen with curry and tasty sides.”